Comments on: Pimento Cheese https://www.gimmesomeoven.com/pimento-cheese/ Celebrating Delicious and Easy Recipes Wed, 17 Sep 2025 00:32:46 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Dennis J Lynch https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2184923 Fri, 18 Jul 2025 22:39:24 +0000 https://gimmesomeoven.com/?p=75632#comment-2184923 In reply to LaTricia Presson.

Honestly, I make way too much of this at one time. But everyone loves it. I give it away at Christmas, along with my homemade mustard, and our friends can’t get enough. I haven’t much followed a recipe in a long time. Sometimes I add Amish sweet pepper relish, sometimes crumbled bacon, but I am a Hellmans guy, so always Hellmans for me. I find the sharper the cheese, the better as well. Can’t go wrong with this recipe. It’s way better than any store bought pimento cheese and not full of sugar like some.
Thanks!


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By: Barbara Bergeron https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2136126 Thu, 07 Nov 2024 05:59:46 +0000 https://gimmesomeoven.com/?p=75632#comment-2136126 Can you freeze this

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By: Dawn M Duncan https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2130080 Mon, 14 Oct 2024 02:05:47 +0000 https://gimmesomeoven.com/?p=75632#comment-2130080 ]]> Delicious 😋

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By: Dennis https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2114852 Sat, 03 Aug 2024 20:29:53 +0000 https://gimmesomeoven.com/?p=75632#comment-2114852 try it with Mama Lil’s pickled hungarian goathorn peppers since store bought jarred pimentos have zero flavor. I used smoked cheddar for my second batch since I was out of extra sharp cheddar. I like the smoked cheddar over the extra sharp.

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By: Charla https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2058188 Sun, 07 Jan 2024 23:29:36 +0000 https://gimmesomeoven.com/?p=75632#comment-2058188 This is absolutely yummo. Loved the taste. Thank you!

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By: Becky Johnson https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-2031984 Wed, 06 Sep 2023 20:32:52 +0000 https://gimmesomeoven.com/?p=75632#comment-2031984 Grew up with a southern mom where picnics always meant fried chicken and pimento cheese sandwiches. Decided to try fire roasted red bell peppers and at age 66, this was a game changer recipe. Sprinkled some fresh cilantro on the top and I’ll never go back. Thanks!

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By: Nona https://www.gimmesomeoven.com/pimento-cheese/comment-page-2/#comment-1927620 Sat, 23 Apr 2022 02:03:46 +0000 https://gimmesomeoven.com/?p=75632#comment-1927620 In reply to Sarah.

Also … it’s not going to have the same sharp tang of your cheddar since your diluting it with cream cheese and Mayo. So add jalapeños or cut back cream cheese or just add more cheddar. You need the cream cheese to make the pimento cheese spread consistency

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By: Nona https://www.gimmesomeoven.com/pimento-cheese/comment-page-2/#comment-1927618 Sat, 23 Apr 2022 01:59:32 +0000 https://gimmesomeoven.com/?p=75632#comment-1927618 In reply to Sarah.

Did you use the 2:1 ratio of good quality sharp cheddar to cream cheese? Maybe you used equal cream cheese?

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By: LaTricia Presson https://www.gimmesomeoven.com/pimento-cheese/comment-page-3/#comment-1874828 Sat, 09 Oct 2021 01:29:05 +0000 https://gimmesomeoven.com/?p=75632#comment-1874828 I must say this is my first time making Pimento cheese dip and I’m glad I find this recipe. Full of flavor and smoky flavor. I cant til tomorrow to take it to the Music festival Im going to tomorrow.

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By: Ilene https://www.gimmesomeoven.com/pimento-cheese/comment-page-2/#comment-1845788 Fri, 30 Jul 2021 01:56:11 +0000 https://gimmesomeoven.com/?p=75632#comment-1845788 This is is the best I have ever had. Can’t stay out of it. Good with crackers. I will be making this again.

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