https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/ Celebrating Delicious and Easy Recipes Wed, 08 Jan 2025 23:32:17 +0000 hourly 1 https://wordpress.org/?v=6.8.3 https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-2133952 Mon, 28 Oct 2024 00:40:44 +0000 https://gimmesomeoven.com/?p=8860#comment-2133952 This is delicious, it’s one of our favorites!! Using it to make smothered chicken burritos for dinner tomorrow night!

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-2116423 Sun, 11 Aug 2024 17:52:07 +0000 https://gimmesomeoven.com/?p=8860#comment-2116423 Fantastic! Everyone asked for more. Thank you for this wonderful and easy-to-follow recipe!

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-2115607 Wed, 07 Aug 2024 23:46:10 +0000 https://gimmesomeoven.com/?p=8860#comment-2115607 Hi, what would be Canada’s version of White American cheese?

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-2038387 Wed, 11 Oct 2023 17:09:28 +0000 https://gimmesomeoven.com/?p=8860#comment-2038387 This was so yummy!!! And super easy to make. We don’t have American cheese in Canada, so I used Swiss style processed cheese slices.

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-2004730 Sun, 07 May 2023 23:39:35 +0000 https://gimmesomeoven.com/?p=8860#comment-2004730 The White American has enzymes to make the sauce stay together. Without it, the sauce will take an oily consistency or congeal with extra oil. The same goes when making Mac-N-Cheese

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-1991652 Tue, 07 Mar 2023 20:20:27 +0000 https://gimmesomeoven.com/?p=8860#comment-1991652 Do you have a recommendation of how you would make this in Barcelona with the ingredients available? I live in the Basque region and think it would be hard to find tomatoes with chilis or white American cheese.

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-1952925 Thu, 15 Sep 2022 22:52:38 +0000 https://gimmesomeoven.com/?p=8860#comment-1952925 I don’t know I did wrong but my cheese coagulated and never blended with the rest of the recipe. I used a higher end brand of American cheese (Tillamook) . Maybe I needed to use a different brand of cheese? It looked unappealing. I’m sure it’s operator error because everything else I’ve made from here has been fabulous. Any tips are greatly appreciated

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-1944063 Sat, 30 Jul 2022 14:34:08 +0000 https://gimmesomeoven.com/?p=8860#comment-1944063 I made this last night and my husband who is not much of a cheese eater ate the whole bowl! It’s delicious! Tostitos are off course the tool of choice but celery sticks may be set alongside as an alternative. Thank you.

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-1941226 Tue, 12 Jul 2022 13:55:46 +0000 https://gimmesomeoven.com/?p=8860#comment-1941226 My family loved this and said they’d bathe in this yummy queso if they could. I followed the recipe as directed with all the veggies and served as a base for carnitas tostadas. Perfect!

]]> https://www.gimmesomeoven.com/espinaca-con-queso-spinach-cheese-dip/comment-page-5/#comment-1939123 Sun, 26 Jun 2022 12:44:26 +0000 https://gimmesomeoven.com/?p=8860#comment-1939123 The recipe is amazing!

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