Comments on: Sticky Buns https://www.gimmesomeoven.com/sticky-buns/ Celebrating Delicious and Easy Recipes Thu, 20 Nov 2025 15:24:57 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Ali https://www.gimmesomeoven.com/sticky-buns/comment-page-1/#comment-2222034 Thu, 20 Nov 2025 15:24:15 +0000 https://www.gimmesomeoven.com/?p=91258#comment-2222034 In reply to Cookies4 kids.

So sorry about the typo! I just went in and fixed it — you’re correct!

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By: Ali https://www.gimmesomeoven.com/sticky-buns/comment-page-1/#comment-2222033 Thu, 20 Nov 2025 15:23:56 +0000 https://www.gimmesomeoven.com/?p=91258#comment-2222033 In reply to Beth H.

Eek, I’m so sorry, those were typos from an earlier test we did of the recipe! I’ve corrected it now. :) Thank you so much and hope the buns turned out delicious!

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By: Beth H https://www.gimmesomeoven.com/sticky-buns/comment-page-1/#comment-2218337 Sun, 09 Nov 2025 17:20:17 +0000 https://www.gimmesomeoven.com/?p=91258#comment-2218337 Hi Alli! I’m a long time follower of your blog but I think it’s the first time I’ve commented. Your jambalaya and shrimp and grits have been repeats in my kitchen for years – thank you!

I’m wondering if there’s a typo in this one. The instructions say to add the whole milk in the topping, but whole milk isn’t in the ingredients list for that part of the recipe (just the dough). I’m going to give it a go without since I think that’s the intention.

Can’t wait to see how they turn out! Thanks again!

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By: Cookies4 kids https://www.gimmesomeoven.com/sticky-buns/comment-page-1/#comment-2216960 Sun, 02 Nov 2025 19:00:06 +0000 https://www.gimmesomeoven.com/?p=91258#comment-2216960 I am in the middle of making these but the topping isn’t correct. No milk in the ingredients list but is in the directions. No mention of vanilla either but assume it is added with the rest.

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By: sophie partridge https://www.gimmesomeoven.com/sticky-buns/comment-page-1/#comment-2216722 Sat, 01 Nov 2025 02:11:37 +0000 https://www.gimmesomeoven.com/?p=91258#comment-2216722 Thanks so much for sharing, Ali. I love your creamed spinach.
These recipes are easy to follow, nutritious and to make.

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