Comments on: Beef and Broccoli

By: Martha

Martha — Mon, 17 Nov 2025 13:38:24 +0000

This recipe is OUTSTANDING! I’ve made it several times, and it always delivers. I used minute steaks instead of flank steak, and added sliced onions and peppers along with the broccoli. It works well served over rice or chow mein noodles. Delicious!

By: Philippa

Philippa — Thu, 31 Jul 2025 08:33:12 +0000

Sounds like a solid recipe . . . yummo. I will add tho’ if you don’t want to used baking soda to tenderise beef use a pulped up 1/2 fresh kiwi fruit will do the trick and adds a very subtle flavor profile to

By: Kelly

Kelly — Tue, 29 Jul 2025 22:06:46 +0000

The flavors in this are spot-on. Just delicious!

By: K Miller

K Miller — Wed, 07 Aug 2024 23:37:09 +0000

Made it for dinner tonight, wish I had leftovers but it was devoured! Excellent recipe!!! Thank you!

By: Karol

Karol — Mon, 03 Jun 2024 00:58:03 +0000

Superb! In addition to broccoli, used onion, carrot, and red pepper. And a few shots of sriracha. Sauce was ample and on the thin side – not complaining as dislike too much thickener.

By: Joanna Franklin

Joanna Franklin — Wed, 29 May 2024 22:26:35 +0000

Followed recipe exactly as written. Simply delicious.

By: Mary Walters

Mary Walters — Tue, 01 Aug 2023 23:40:19 +0000

Do I only mix the soy sauce and vinegar together to marinate or all the ingredients?

By: Kim

Kim — Sun, 26 Sep 2021 01:17:54 +0000

Easy and delicious.

By: Felecia

Felecia — Thu, 11 Mar 2021 01:40:38 +0000

Delicious and better than takeout!

By: Gail

Gail — Sat, 19 Dec 2020 19:04:28 +0000

Just found this recipe. It is recipe is spot on! We ate almost the entire batch the first time I made it. That says a lot as hubby is very particular eater.