Comments on: Fattoush Salad https://www.gimmesomeoven.com/fattoush-salad/ Celebrating Delicious and Easy Recipes Wed, 14 May 2025 22:24:15 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Rosemary Newton https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-2171649 Wed, 14 May 2025 22:24:15 +0000 https://gimmesomeoven.com/?p=4314#comment-2171649 This is the third time I’ve made this refreshing salad. I usually use it as a side for keftah and bulgar wheat. All my eaters enjoy it. It is refreshing and contrasts well with both Lebanese and Persian as well as Morrocan meals. Thanks for making it so easy to follow. It’s a keeper. I love sumac!

]]> By: Novice cook https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-2031811 Wed, 06 Sep 2023 02:01:03 +0000 https://gimmesomeoven.com/?p=4314#comment-2031811 Simply delicious. I followed the recipe verbatim, except that I omitted pomegranate molasses as I had none on hand.


]]> By: M Low https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1776708 Wed, 02 Dec 2020 15:00:47 +0000 https://gimmesomeoven.com/?p=4314#comment-1776708 Amazing easy, fresh and tasty!

]]> By: Phab5 https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1727704 Sun, 19 Jul 2020 22:55:24 +0000 https://gimmesomeoven.com/?p=4314#comment-1727704 Best recipe out there!
This is a family favourite and one of my number one requested dishes for our potlucks.
I don’t use mint in mine as I am personally not a fan.
The dressing is something you can brag about and the homemade pitas are a must.

]]> By: katherine https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1704844 Sat, 16 May 2020 01:20:59 +0000 https://gimmesomeoven.com/?p=4314#comment-1704844 Made this tonight! Followed recipe as written and it was DELICIOUS! Thank you!

]]> By: vivian https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1700820 Sun, 03 May 2020 23:55:22 +0000 https://gimmesomeoven.com/?p=4314#comment-1700820 Delicious, and easy to make. Due to the covid situation substitutions had to be made. I didn’t have enough cucumber, so I put extra tomatoes in. There was no mint available and it is too early for it to be in the garden, so I used parley instead. Nevertheless, it was still wonderful. Thanks for a great recipe!

]]> By: Chan Huey Ling https://www.gimmesomeoven.com/fattoush-salad/comment-page-1/#comment-1698403 Sun, 26 Apr 2020 16:45:02 +0000 https://gimmesomeoven.com/?p=4314#comment-1698403 In reply to Julie.

I love veggie. Very delicious and feel refreshing. Suitable for me stay in Malaysia. Thank you for your recipe.

]]> By: Chan Huey Ling https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1698401 Sun, 26 Apr 2020 16:42:28 +0000 https://gimmesomeoven.com/?p=4314#comment-1698401 I love veggie. Very delicious and feel refreshing. Suitable for me stay in Malaysia. Thank you for your recipe.

]]> By: Russ https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1695399 Thu, 16 Apr 2020 21:31:22 +0000 https://gimmesomeoven.com/?p=4314#comment-1695399 Growing up in a Syrian family we would often have this dish in spring or summer. You nailed it. The dressing is great. I use a mandolin for slicing the cucumber, red onion and radish. A piece of feta on the side is perfection. I enjoy the simplicity of your recipes. Everything I’ve tried has been a delight. Thanks

]]> By: Melody Keeler https://www.gimmesomeoven.com/fattoush-salad/comment-page-3/#comment-1690985 Thu, 02 Apr 2020 21:36:15 +0000 https://gimmesomeoven.com/?p=4314#comment-1690985 Absolutely amazing!! Better than in the restaurants.

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